Early to Rise is a weekly brunch pop-up, hosted in a cozy café space in San Francisco's Russian Hill neighborhood every Sunday.
Chef Andrew delivers the fine comforts and respite you deserve at the end of an intense week of life in the Bay. Bagels and english muffins from scratch, home-smoked bacon and lox, potatoes browned deeply in pork fat - this is what gets us there. Join Chef Andrew every Sunday for his latest menu and a meal around a table with friends.
From the Chef's Table
"Chef Andrew's brunches are excellent, I've been to several now and he's always a great host and provides a fun atmosphere and I love that everything is always made from scratch. Give one of his brunches a try, you will not be disappointed!" - Kellen S.
"It's hard to find better food made by an even better person. I wish I lived in SF so I could visit Chef Andrew more often and have a truly great experience. Atmosphere is perfect and cozy, the staff are pleasant and understand hospitality, and the food is outa sight. Keep up the good work, Chef." - Alex M.
"Chef Andrew wowed us with his attention to detail and obvious pride in his work - this guy is a serious foodie! His house-cured smoked salmon AND bacon were outstanding; his house-made bagels excellent. We'll definitely be back." - Dan C.
1096 Union St, San Francisco CA